Christmas Salad
Christmas Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. lime gelatin, 1 c. drained crushed pineapple, 1/2 c. mayonnaise, 1 (8 oz.) pkg. cream cheese and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Prepare lime gelatin as directed on package.
Chill until slightly thickened, fold in pineapple.
Pour into 8 x 8-inch dish. Chill until firm.
Add mayonnaise to softened cream cheese.
Beat with mixer until well blended.
Add pecans and spread over gelatin layer.
Chill until firm.
Prepare strawberry gelatin as directed. Add cranberry sauce.
Pour over cheese mixture.
Chill until firm.
Cut in squares to serve.
π· Perfect Pairings
Complete your meal with these
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