Christmas Rainbow Cake

Christmas Rainbow Cake

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Christmas Rainbow Cake is an easy dinner. Made with 1 (2 layer size) pkg. white cake mix, 1 (3 oz.) pkg. raspberry gelatin, 1 (3 oz.) pkg. lime gelatin, 2 c. boiling water and 1 (9 oz.) container cool whip, thawed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare cake mix as directed on package, baking in 2 well-greased and floured 9-inch layer pans at 350Β° for 25 to 30 minutes.

Cool in pans 15 minutes.

Poke with fork at 1/2-inch intervals.

Do not remove from pans.

🍷 Perfect Pairings

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