Christmas Breakfast
Christmas Breakfast is an moderately easy dinner. Made with 8 slices toast, 1 c. crumbled cheddar cheese, 1 lb. crumbled, cooked sausage, 6 eggs and 3 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter toast heavily on both sides and cut into pieces.
In a 9 x 9-inch glass pan (greased), put toast pieces first, then cheese and then sausage.
Mix eggs and milk and pour over top.
Cover and refrigerate overnight.
Bake at 300Β° for 45 minutes, covered, and 15 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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