Christmas Bread Wreath

Christmas Bread Wreath

⏱️ Ready in 1h 30m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Christmas Bread Wreath is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with c. powdered sugar, . almond flavoring, milk (small amount), nut halves and died cherries (both red and green), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Bread #Baked #Christmas
πŸ‘¨β€πŸ³ Instructions

Place defrosted bread in oiled bowl and cover with tea towel. Let rise in warm place 3 to 4 hours.

Punch down (do not knead). Stretch onto an oiled cookie sheet to approximately 8 1/2 x 12-inch rectangle.

Spread with soft butter or oleo.

Sprinkle with brown sugar, white sugar, cinnamon, raisins, ground nuts and candied fruits.

Roll like a jelly roll.

Wet hands and pinch ends together securely, making a large ring.

Cut with scissors every 1/2-inch around the ring.

Using hands, twist each section to lay flatter and hide the cookie sheet.

Let rise until almost double in warm place.

Bake 1/2 hour at 350Β° until lightly browned.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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