Christina Straley's Gingerbread
Christina Straley'S Gingerbread is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. butter and lard, mixed, 1 egg, 1 c. molasses and 1 c. hot water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add beaten egg and molasses. Then add dry ingredients which have been sifted together.
Add hot water.
Beat until smooth.
Bake in greased shallow pan 40 to 45 minutes in a 350Β° oven.
Makes 15 portions.
π· Perfect Pairings
Complete your meal with these
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