Chorizo & Tomato Salad
Chorizo & tomato salad is an easy Spanish dinner. Made with beef tomatoes, red onions, thyme, sherry vinegar and extra virgin olive oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from TheMealDB
Put the tomatoes in a bowl with the onion and thyme. Season, then drizzle with the vinegar and oil. Let the flavors mingle while you cook the chorizo.
In a hot, dry pan, fry the chorizo slices until browned on both sides. Serve the tomatoes with the fried chorizo, drizzled with a little oil from the pan.
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