Chopped Liver Dip(Pâté)
Chopped Liver Dip(Pâté) is an easy dinner. Made with 10 chicken livers, 2 sliced onions, 3 to 4 tbsp. salad oil, salt to taste and 4 hard-boiled eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Saute chicken
Livers and onions in the salad oil.
Add salt to taste. Put
Blender
Mush with 4 hard-boiled eggs. To moisten use a little oil you cooked with.
🍷 Perfect Pairings
Complete your meal with these
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