Chop Suey
Chop Suey is an moderately easy dinner. Made with 2 lb. chop suey meat (1 lb. beef, 1 lb. pork, cubed small), 2 c. chopped celery, 2 c. chopped onion, 1 can bean sprouts and 1 tbsp. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown meat in 1 tablespoon oil.
Add onion and saute.
Add soy sauce and gravy sauce with water and celery.
Stir and simmer until tender.
Add drained bean sprouts and cook 5 minutes.
Serve over rice or Chinese noodles.
π· Perfect Pairings
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