Name: Chop Suey
Prep time: 26 min
Cook time: 24 min
Yield: 4
Ingredients: 1 1/2 lb . pork (pork steaks or pork chops or pork tenderloin); 2 Tbsp . corn starch; 3 Tbsp . soy sauce; 1 1/2 tsp . salt or 1/4 tsp. monosodium glutamate (optional); 1/4 tsp . ginger; 2 Tbsp . salad oil; 2 c. thinly shredded Chinese cabbage (optional); 1 c. thinly sliced celery; 1 bunch green onion, cut into 1-inch pieces; 1 (16 oz.) can bean sprouts, drained; 1 (6 or 8 1/2 oz.) can water chestnuts, drained and thinly sliced; 1 (5 or 6 oz.) can bamboo shoots, drained and sliced; 3 c. hot cooked rice

Chop Suey

⏱️ Ready in 50 min 🥄 Prep 26 min 🔥 Cook 24 min 👥 4 servings 👁️ 8 views

Chop Suey is an impressive dinner you can prepare in just 50 minutes. Made with . pork (pork steaks or pork chops or pork tenderloin), . corn starch, . soy sauce, . salt or 1/4 tsp. monosodium glutamate (optional) and . ginger, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.