Chop Suey
Chop Suey is an moderately easy dinner. Made with 1 1/2 lb. chop suey meat, 3 tbsp. fat, 1 small can mushrooms, 1 c. onions and 2 c. celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring to boil and simmer one hour or until meat is tender. Add soy sauce (as desired); cook 1/2 hour.
Add one can bean sprouts and bring to a boil. Thicken with cornstarch.
Top with Chinese noodles over rice.
π· Perfect Pairings
Complete your meal with these
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