Chocolate Zucchini Cake
Chocolate Zucchini Cake is an impressive dinner. Made with 1/2 c. margarine, softened, 1/2 c. vegetable oil, 1 3/4 c. sugar, 2 eggs and 1/2 c. sour milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together eggs, sugar, margarine, vegetable oil, sour milk and vanilla.
Add zucchini, flour, cocoa, baking soda, baking powder and cinnamon.
Chocolate chips are optional.
They make the cake very rich.
Bake at 325Β° for 40 minutes in 9 x 13 dish.
π· Perfect Pairings
Complete your meal with these
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