Chocolate Zucchini Cake
Chocolate Zucchini Cake is an impressive dinner. Made with 2 1/4 c. flour, 1/4 c. baking cocoa, 1 tsp. salt, 1 tsp. baking soda and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, cocoa, baking soda and salt.
Set aside. Cream together butter, oil, sugar and vanilla until light and creamy with mixer.
Beat in eggs one at a time.
Add dry ingredients alternating with buttermilk.
Stir in zucchini.
Pour batter into 9 x 13-inch pan.
Sprinkle with chocolate chips and walnuts.
Bake at 325Β° for 55 minutes.
π· Perfect Pairings
Complete your meal with these
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