Chocolate Zucchini Cake
Chocolate Zucchini Cake is an impressive dinner. Made with 1/2 c. soft margarine, 1/2 c. vegetable oil, 1 3/4 c. sugar, 2 whole eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream margarine.
Add oil, sugar, eggs, vanilla and milk. Mix in dry ingredients.
Stir in zucchini and chocolate chips. Put in a 9 x 13-inch pan (Pam sprayed if preferred).
Bake at 325Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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