Chocolate Zucchini Cake
Chocolate Zucchini Cake is an impressive dinner. Made with 1/2 c. soft margarine, 1/2 c. vegetable oil, 1 3/4 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine, oil and sugar; add vanilla and sour milk. Beat well with mixer.
Mix all dry ingredients together and add to creamed mixture.
Beat well; stir in diced zucchini.
Spoon batter into a greased and floured 9 x 13-inch pan.
Sprinkle with chocolate chips.
Bake at 350Β° for 40 to 45 minutes or until toothpick comes out clean and dry.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment