Chocolate Zucchini Cake
Chocolate Zucchini Cake is an moderately easy dinner. Made with 1/2 c. oleo, 1/2 c. oil, 1 3/4 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oleo, oil and sugar.
Add the eggs and beat.
Add the vanilla, sour milk and dry ingredients.
Beat well.
Stir in the grated zucchini.
You can sprinkle 1/2 cup chocolate chips and nuts on top of batter before baking, if you desire.
Bake in a 9 x 13-inch pan for 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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