Chocolate Yogurt Crème Dessert
Chocolate Yogurt Crème Dessert is an moderately easy dinner. Made with 1 c. sugar, 1/3 c. cocoa, 1 envelope unflavored gelatin, 1 1/3 c. 2% milk and 2 c. vanilla low-fat yogurt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
In medium saucepan, stir together sugar, cocoa and gelatin. Gradually stir in milk; let set 10 minutes.
Cook over medium heat, stirring constantly, until mixture comes to boil and gelatin dissolves.
Stir in yogurt and vanilla; blend until combined.
Pour into dessert dishes.
Chill until set, approximately 6 hours.
Top with Cool Whip and fruit.
Makes 8 servings.
🍷 Perfect Pairings
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