Chocolate World Fudge from Hershey, Pa
Chocolate World Fudge From Hershey, Pa is an moderately easy dinner. Made with 3/4 c. evaporated milk, 1/4 c. butter or margarine, 2 1/4 c. sugar, 1 3/4 c. (7 oz. jar) marshmallow cream and 2 c. (12 oz. pkg.) semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine milk, butter or margarine, sugar and marshmallow cream in a heavy 2 3/4 quart saucepan.
Cook over low heat, stirring constantly, until mixture begins to boil.
Continue cooking and stirring 5 minutes.
Remove from heat.
Immediately add chips and vanilla, stirring until chips are melted.
Add nuts.
Pour into a buttered 8 or 9-inch square pan.
Cool before cutting.
Makes 3 pounds.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment