Chocolate Walnut Pie
Chocolate Walnut Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. flour, 1/2 c. sugar, 1/2 c. packed brown sugar and 3/4 c. butter (soft), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
In large mixer bowl, beat eggs at high speed until foamy (about 3 minutes).
Beat in flour, sugar and brown sugar until well blended.
Beat in softened butter.
Stir in walnuts and chocolate chips.
Pour into pie shell.
Bake 55 to 60 minutes or until done.
Cool on wire rack.
Serve with whipped cream or ice cream.
Serves 6 to 8.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment