Chocolate Upside-Down Cake
Chocolate Upside-Down Cake is an impressive dinner. Made with 1 c. flour, 1/4 tsp. salt, 3/4 c. sugar, 2 tsp. baking powder and 1 1/2 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and pour this over mixture already in baking dish.
Bake at 400Β° for 20 minutes.
Serve with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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