Chocolate Turtle Pie
Chocolate Turtle Pie is an moderately easy dinner. Made with 1/4 c. caramel dessert topping, 1 keebler ready-crust chocolate flavor or graham cracker pie crust (6 oz.), 1/2 c. chopped pecans, 2 pkg. (4 serving size) jell-o chocolate flavor cook and serve pudding and pie filling and 3 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Spread caramel topping on bottom of crust.
Sprinkle with pecans.
Refrigerate.
Stir pudding mixes into milk in medium saucepan.
Stirring constantly, cook on medium heat until mixture comes to full boil.
Remove from heat.
Cool 5 minutes, stirring twice.
Pour into crust.
Place plastic wrap on surface of filling.
Refrigerate 3 hours or until set.
Garnish with Cool Whip.
Store leftover pie in refrigerator.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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