Chocolate Town Pie
Chocolate Town Pie is an moderately easy dinner. Made with 9-inch unbaked pastry shell, 1/2 c. butter or margarine, softened, 2 eggs, beaten, 2 tsp. vanilla and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare pastry shell; set aside.
Heat oven to 350Β°. In a medium bowl, cream butter; add eggs and vanilla.
Combine sugar and flour; add to creamed mixture.
Stir in chocolate chips and nuts; pour into unbaked pastry shell.
Bake for 45 to 50 minutes or until golden.
Cook for about 1 hour; serve warm.
π· Perfect Pairings
Complete your meal with these
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