Chocolate Town Pie
Chocolate Town Pie is an moderately easy dinner. Made with 9-inch unbaked pastry shell, 1/2 c. margarine, 2 eggs, beaten, 2 tsp. vanilla and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
In small mixing bowl, cream butter and add eggs and vanilla.
Combine sugar and flour; add to cream mixture. Stir in chocolate chips and nuts; pour into pastry shell.
Bake for 45 to 50 minutes, or until golden.
Cool at room temperature for about 1 hour and serve.
Garnish with whipped cream or Cool Whip, if desired.
π· Perfect Pairings
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