Chocolate Toffee Bar Dessert
Chocolate Toffee Bar Dessert is an moderately easy dinner. Made with 1 cup flour, 1/2 cup pecans, toasted and finely chopped, 1/4 cup sugar, 1/2 cup butter or margarine, melted and 1 cup toffee bits, divided, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix flour, pecans, sugar, butter and 1/2 cup of the toffee bits in large bowl until well mixed.
Press firmly onto bottom of 13x9 inch pan.
Bake 10 minutes or until lightly browned.
Cool. Pour milk into large bowl.
Add pudding mixes and stir with wire whisk for one minute or until well blended.
Spread 1 1/2 cups pudding on bottom of crust. Gently stir 1/2 of the whipped topping into remaining pudding.
Spread over pudding in pan.
Top with the remaining whipped topping.
Sprinkle with remaining toffee bits. Refrigerate 3 hours or overnight.
π· Perfect Pairings
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