Chocolate Syrup
Chocolate Syrup is an easy dinner. Made with 1/2 c. cocoa, 1 c. water, 1 1/2 c. sugar, 2 tsp. vanilla and pinch of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Stir until smooth paste.
Slowly add sugar and salt.
Boil mixture for 3 minutes.
Remove from heat.
Add vanilla.
Pour mixture in jars and seal.
Place in refrigerator for instant use. Great for making chocolate milk.
π· Perfect Pairings
Complete your meal with these
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