Chocolate Sheet Cake
Chocolate Sheet Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 2 sticks margarine, 4 tbsp. cocoa and 1 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and flour in large bowl; set aside.
Bring to a boil the margarine, cocoa and water; pour over flour and sugar mixture. Add buttermilk, eggs (slightly beaten), vanilla and baking soda; mix well.
Pour into greased jelly roll pan.
Bake at 375Β° for 20 minutes; let cool 5 minutes.
Prick top of cake with fork.
Pour icing over the cake.
π· Perfect Pairings
Complete your meal with these
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