Chocolate Sheet Cake
Chocolate Sheet Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 c. water, 3/4 c. cooking oil and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grease and flour a 9 x 4 x 13-inch sheet pan.
In mixing bowl, mix flour and sugar; set aside.
In saucepan, bring to a boil the water, cooking oil, butter and cocoa.
Boil 1 minute; pour over flour and sugar.
Mix buttermilk with soda.
Pour into mixture.
Add unbeaten eggs, one at a time.
Add salt and stir.
Pour mixture into pan and bake at 325Β° for 30 minutes. Prepare icing while cake bakes.
Ice Cake hot out of oven.
π· Perfect Pairings
Complete your meal with these
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