Chocolate Scotcheroos
Chocolate Scotcheroos is an moderately easy dinner you can prepare in about 1 hour. Made with c. sugar, c. light corn syrup, c. peanut butter, c. rice krispies and c. (6 oz. pkg.) semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine sugar and syrup in a 3-quart saucepan.
Cook over moderate heat, stirring frequently, until mixture begins to bubble.
Remove from heat.
Stir in peanut butter; mix well.
Add Rice Krispies; stir until well blended.
Press mixture into buttered 13 x 9-inch pan.
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