Chocolate Sauce
Chocolate Sauce is an easy dinner. Made with 3/4 c. sugar, 1/3 c. cocoa, 4 tsp. cornstarch, 2/3 c. evaporated milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small saucepan, mix sugar, cocoa and cornstarch.
Add milk. Cook and stir 2 minutes.
Remove from heat.
Stir in vanilla. Serve warm or cold.
Refrigerate any remaining sauce.
Makes 8 (2 tablespoon) servings.
π· Perfect Pairings
Complete your meal with these
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