Chocolate Sauce 2
Chocolate Sauce 2 is an easy dinner. Made with 3 (1 oz. each) sq. unsweetened chocolate, 1/3 c. water, 1/2 c. sugar, 2 tbsp. butter and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat together chocolate and water in small saucepan over low heat until chocolate is melted.
Stir in sugar until smooth. Bring to boiling; boil for 2 minutes, stirring constantly.
Remove from heat.
Stir in butter and vanilla until butter is melted. Serve warm or at room temperature.
Sauce will thicken slightly on standing.
π· Perfect Pairings
Complete your meal with these
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