Chocolate Royale Fondue
Chocolate Royale Fondue is an moderately easy dinner. Made with 1 (6 oz.) pkg. semi-sweet chocolate morsels, 2 sq. unsweetened chocolate, 1/2 c. sugar, 1 1/3 c. light or heavy cream and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt all chocolate in top of double boiler.
Add next 5 ingredients and stir until smooth and thickened.
Pour into fondue pot or chafing dish.
Serve with marshmallows, pound cake, pineapple, banana, apple and orange slices, strawberries or animal crackers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment