Chocolate Pudding
Chocolate Pudding is an moderately easy dinner. Made with 1 tall can evaporated milk, 1 can water, 1/2 c. sugar, 4 tbsp. cocoa and 4 tbsp. cornstarch or 8 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dilute the milk with equal amount of water and scald.
Mix sugar, cocoa and cornstarch or flour.
Add scalded milk and cook over hot water until thick.
Add vanilla.
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