Chocolate Pound Cake with Real Fudge Icing
Chocolate Pound Cake With Real Fudge Icing - a delicious recipe with 9 ingredients.
π¨βπ³ Instructions
Cream shortening and sugar.
Sift dry ingredients together. Add dry ingredients and milk alternately about 1/3 at a time, beating constantly.
Add eggs, one at a time.
Add vanilla.
Pour batter into greased and floured tube pan and bake for 1 hour and 25 minutes at 300Β°.
π· Perfect Pairings
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