Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sugar, whole eggs, c. sifted flour, . vanilla and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream together butter and shortening.
Beat into this mixture sugar and eggs, adding each egg, one at a time, beating well after each addition.
Sift together flour, baking powder, cocoa and salt.
To this mixture, add milk and vanilla.
Combine the flour mixture, milk and vanilla mixture alternately, beginning with the flour mixture.
Pour in greased and floured tube pan.
Cook at 325Β° for 1 hour and 30 minutes.
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