Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1 c. butter, 1/2 c. wesson oil, 3 c. sugar, 5 eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and oil well.
Add sugar and beat.
Add eggs, one at a time, beating well after each.
Add dry ingredients, milk and vanilla.
Bake in 10-inch tube pan (grease and dust with cocoa) for 1 hour and 20 minutes at 325Β°.
Wrap in foil when cool.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment