Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1 c. butter or oleo, 1/2 c. shortening, 3 c. sugar, 5 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter and shortening. Add sugar. Add eggs, one at a time, beating after each.
Add vanilla. Sift all dry ingredients together. Add dry ingredients and milk alternately to creamed mixture.
Bake in 10-inch tube pan (greased and floured) for 80 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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