Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/2 c. crisco, 3 c. sugar, 3 c. plain flour and 5 large eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter,
Crisco and sugar.
Sift dry ingredients together.
Add dry ingredients and milk alternately, about 1/3 at a vanilla.
One at a time, beating constantly.
Into a greased and floured Bundt pan.
Bake 1 hour and 25 minutes at 300Β°.
Empty cake onto plate promptly.
π· Perfect Pairings
Complete your meal with these
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