Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/3 c. crisco, 3 c. sugar, 4 tbsp. cocoa and 3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, Crisco and sugar.
Sift flour, cocoa, salt and baking powder.
Add eggs and flour mixture to the first 3 ingredients, alternately.
Bake in tube pan at 325Β° for 1 hour and 20 minutes.
Let cool in pan.
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