Chocolate Pistachio Cannolis(Makes 12 Cannolis)

Name: Chocolate Pistachio Cannolis(Makes 12 Cannolis)
Prep time: 16 min
Cook time: 72 min
Yield: 4
Ingredients: 1/2 (11 1/2 oz.) pkg. (1 c.) Nestle Toll House milk chocolate morsels; 1 (15 oz.) container Ricotta cheese; 2 (3 oz.) pkg. cream cheese, softened; 2 Tbsp . sifted confectioners sugar; 2 Tbsp . chopped citron; 1 tsp . vanilla extract; 12 prepared 5-inch cannoli shells; 1/3 c. finely chopped pistachio nuts

⏱️ Ready in 1h 28m 🥄 Prep 16 min 🔥 Cook 1h 12m 👥 4 servings 👁️ 10 views

Chocolate Pistachio Cannolis(Makes 12 Cannolis) - a delicious recipe with 8 ingredients.

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#Dinner #Dessert

📊 At a Glance

Prep 16 min

Cook 1h 12m

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 (11 1/2 oz.) pkg. (1 c.) Nestle Toll House milk chocolate morsels

1 (15 oz.) container Ricotta cheese

2 (3 oz.) pkg. cream cheese, softened

2 Tbsp . sifted confectioners sugar

2 Tbsp . chopped citron

1 tsp . vanilla extract

12 prepared 5-inch cannoli shells

1/3 c. finely chopped pistachio nuts

👨‍🍳 Instructions

Melt over hot (not boiling) water, Nestle Toll House milk chocolate morsels; stir until smooth.

Remove from heat; cool to room temperature.

In a large bowl, beat Ricotta cheese until smooth.

Add cream cheese, confectioners sugar, citron and vanilla extract.

Beat well.

Blend in melted morsels.

Spoon into cannoli shells.

Dip ends in nuts.

Chill until ready to serve.

🍷 Perfect Pairings

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🍷 Perfect Pairings

🥗 Sides

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