Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 6 eggs, 1 1/2 c. sugar, 2 c. milk, 1/2 stick margarine and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and cook all but egg whites on top of stove until it begins to thicken.
Pour into unbaked pie shells, place in oven at 425Β° and bake for approximately 25 minutes.
Bake until pie shell is done.
Sweeten egg whites and beat into meringue.
Put on top of pies and brown.
π· Perfect Pairings
Complete your meal with these
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