Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 1 baked 9 inch pie shell, 2 tbsp. flour (heaping), 2 tbsp. cocoa (well rounded), 1/2 c. sugar and 2 egg yolks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a saucepan, mix flour, cocoa and sugar.
Add egg yolks and milk.
Cook until thick.
Remove from heat and stir in vanilla and butter.
Pour in pie shell and top with meringue if desired.
Bake at 375Β° until brown.
π· Perfect Pairings
Complete your meal with these
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