Chocolate Pie
Chocolate Pie is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. sugar, eggs, of salt, around 2 c. milk and heaping tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix sugar, salt, flour and cocoa.
Add milk.
Separate eggs. Beat yolks and mix well with other ingredients.
Cook on medium heat until it thickens.
Remove from heat.
Add vanilla flavoring and butter.
Pour into baked pie shell and top with meringue from the egg whites.
Bake at 375Β° until lightly brown.
π· Perfect Pairings
Complete your meal with these
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