Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 2 tbsp. cocoa, 3 tbsp. flour, 1 can evaporated milk and 3 egg yolks (save whites), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together in saucepan.
Cook on medium heat until it starts to get thick.
Stir often.
Remove from heat.
Mix with mixer until creamy.
Pour into baked pie crust.
Top with meringue.
Bake at 400Β° about 8 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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