Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 2 c. scalded milk, 1 1/4 c. sugar, 3 tbsp. cocoa, 4 tbsp. flour and 2 egg yolks, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend flour, salt, cocoa and sugar.
Add to scalded milk. Cook until it thickens.
Add small amount of mixture to egg yolks. Mix and return to pan.
Cook 2 minutes.
Add butter and vanilla. Let cool and pour into 9-inch baked pie crust.
Cover with meringue.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment