Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 2 tbsp. cocoa or 1 tbsp. cocoa for milk chocolate, 2 1/2 tbsp. cornstarch, 1 c. sugar, 2 egg yolks and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan, combine all dry ingredients.
Add egg yolks, vanilla, margarine and milk.
Cook on medium heat until it comes to a boil.
Pour into baked pie shell.
Top with meringue, if desired.
Bake at 400Β° until meringue is browned.
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