Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 3 tbsp. cocoa, 1 1/2 c. sugar, 2 eggs, 1 small can evaporated milk (5 1/2 oz.) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix cocoa and sugar together.
Beat eggs; add milk and mix. Stir in melted oleo.
Pour into sugar mix and beat until smooth; add vanilla.
Pour into 9-inch unbaked pie shell and bake at 350° for 15 minutes, then bake at 250° for 45 more minutes.
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