Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 1 1/2 cup sugar, 1/2 cup cocoa, 7 tbsp. flour (level), dash salt and 3 egg yolks, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients.
Blend in butter, milk, eggs and vanilla.
Pour into unbaked pie shell and bake 350Β° for 45 minutes or until firm.
Top with meringue and brown slightly.
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