Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 1 1/4 c. sugar, 1/2 c. flour, 3 tbsp. cocoa (heaping), 2 c. water and 3 eggs, separated, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and cocoa together.
Add enough of the water to make a paste.
Beat in egg yolks well. Heat remaining water with butter and salt until butter is melted.
Add water mixture to first mixture and cook until thick.
Remove from heat. Add vanilla.
Cool and pour into baked 9-inch pie shell. Cover with meringue and brown.
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