Chocolate Pie
Chocolate Pie is an moderately easy dinner. Made with 2 1/4 c. sugar, 3/4 c. flour, 1/2 c. cocoa, 1 can milnot and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix together 2 cups sugar, 3/4 cup flour, 1/2 cup cocoa, Milnot and water.
Stir over low heat until gravy.
Separate 4 eggs and set aside whites.
Add a small amount of gravy mix to yolks, then add yolks to gravy.
Add oleo and 2 teaspoons vanilla to gravy. Cook for a few minutes stirring continuously.
Pour into cooked pie crust.
π· Perfect Pairings
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