Chocolate Peanut Pie
Chocolate Peanut Pie is an moderately easy dinner. Made with 1 baked (8-inch) pie shell, 1 (4 oz.) pkg. chocolate pudding and pie filling mix, 2 tbsp. brown sugar, firmly packed, 1/2 sq. unsweetened chocolate and 2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine pudding mix, brown sugar, chocolate and 1/4 cup milk in saucepan.
Add egg yolks and blend well.
Add remaining 1
3/4 cups
Cook over medium heat, stirring constantly until mix comes to a boil.
Remove from heat and stir in butter. Cool at least 5 minutes, stirring 2 or 3 times.
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