Chocolate Peanut Butter Cups
Chocolate Peanut Butter Cups is an easy dinner. Made with 1 (15 oz.) roll refrigerated ready to slice peanut butter cookie dough and 48 miniature reese's cups, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice cookie dough into 3/4-inch slices.
Cut each slice into quarters.
Place each quarter into ungreased 1 1/4-inch muffin pans.
Bake at 350Β° for 8 to 10 minutes. (Dough will rise during baking.) Remove from the oven and immediately press a Reese's cup into each cookie.
Cool before removing from pan.
Refrigerate until firm.
Yields 4 dozen.
π· Perfect Pairings
Complete your meal with these
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